Grain broking the way it used to work, with tools it never had

GrainBroker exists because selling grain became a screen game, and growers lost the person in the middle who actually worked for them. The exchanges post your parcel and wait. The majors' apps quote you their bid, not the market's best.

We do it differently. Our brokers come from the trading floors and the buying desks of the east coast grain trade. When you register a parcel, a person you can name reads it that day, knows which feedlot is short, which exporter is loading, which miller pays for protein, and gets on the phone.

Behind the phone calls sits a modern desk: live market monitoring across every zone we trade, daily price intelligence from the majors' bid sheets, and market briefings our clients read every morning. Old-fashioned relationships, backed by better information than any screen shows you.

How we're paid

A simple brokerage on completed sales, agreed with you before we start working your parcel. No listing fees, no subscriptions, no charge if your grain doesn't sell.

Where we work

New South Wales, Victoria and Queensland: wheat, barley, canola, sorghum, oats and pulses. If your paddock's east of the Nullarbor, we can sell your grain.